It's vegfest season and I was happy to return to New Hampshire this weekend for my third time as a presenter at NH VegFest.  Attendance was regular and steady throughout the day, and I had a fabulous audience for debuting my new talk "Cooking Vegan for Nonvegan Family and Friends."  This is a topic that resonates with many of us.


Afterward I had some very touching conversations with people, including a couple who said this was their third time attending and they look forward to my talks every year (awwwww.....), a young woman who said she attended one of my talks and was inspired to start teaching inmates at a prison where she works how to make the vegan transition, a young man who bought my cookbook and said he refers to it ALL the time, and a woman who said that when I showed the slide "Main Course: Compassion" with a photo of Cesar Chavez and his dog, Boycott, who inspired him to become vegetarian, she almost cried.  I truly feel fortunate to be able to get to do what I do.


Thank you to everyone who attended and made this such a fun event.  Thank you also to Kathy DeRoches for all her hard work organizing the vegfest, the wonderful volunteers, vegan vendors and informative presenters, and Erica Ueberbacher for the photos.  I am so inspired now and can't wait to get started planning my next event!
new hampshire vegan vegfest

New Hampshire VegFest


It's vegfest season and I was happy to return to New Hampshire this weekend for my third time as a presenter at NH VegFest.  Attendance was regular and steady throughout the day, and I had a fabulous audience for debuting my new talk "Cooking Vegan for Nonvegan Family and Friends."  This is a topic that resonates with many of us.


Afterward I had some very touching conversations with people, including a couple who said this was their third time attending and they look forward to my talks every year (awwwww.....), a young woman who said she attended one of my talks and was inspired to start teaching inmates at a prison where she works how to make the vegan transition, a young man who bought my cookbook and said he refers to it ALL the time, and a woman who said that when I showed the slide "Main Course: Compassion" with a photo of Cesar Chavez and his dog, Boycott, who inspired him to become vegetarian, she almost cried.  I truly feel fortunate to be able to get to do what I do.


Thank you to everyone who attended and made this such a fun event.  Thank you also to Kathy DeRoches for all her hard work organizing the vegfest, the wonderful volunteers, vegan vendors and informative presenters, and Erica Ueberbacher for the photos.  I am so inspired now and can't wait to get started planning my next event!

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